{"created":"2023-06-20T15:14:26.496082+00:00","id":1281,"links":{},"metadata":{"_buckets":{"deposit":"ecbfea54-349b-43ff-83ec-0f9f0eef5ecd"},"_deposit":{"created_by":7,"id":"1281","owners":[7],"pid":{"revision_id":0,"type":"depid","value":"1281"},"status":"published"},"_oai":{"id":"oai:matsumoto-u.repo.nii.ac.jp:00001281","sets":["96:130"]},"author_link":["867","866","865"],"item_2_alternative_title_1":{"attribute_name":"その他（別言語等）のタイトル","attribute_value_mlt":[{"subitem_alternative_title":"Infection Control Measures Against COVID-19 in the　\"Food Service Management Practice\" Course During the Spring and Summer Semester of 2020 at Matsumoto University"}]},"item_2_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2020-11-30","bibliographicIssueDateType":"Issued"},"bibliographicIssueNumber":"special","bibliographicPageEnd":"217","bibliographicPageStart":"213","bibliographicVolumeNumber":"4","bibliographic_titles":[{"bibliographic_title":"教育総合研究"},{"bibliographic_title":"Research and Studies in Education","bibliographic_titleLang":"en"}]}]},"item_2_description_19":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_2_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"松本大学では、2020年4月16日新型コロナウイルス感染症（COVID-19）に対する緊急事態宣言の対象地域が全都道府県に拡大されたことを踏まえ、2020年度前期授業を遠隔で行うことを決定した。その後、5月25日の緊急事態解除宣言を受け、学内入構許可申請書を提出し、新型コロナウイルス感染症対策本部長の承認を受けて対面授業が可能となった。本報告では、このような状況のもと管理栄養士養成において必修科目となっている給食経営管理実習に対して、平時と同等の教育効果をあげるべく取り組んだ筆者らの活動を報告する。","subitem_description_type":"Abstract"}]},"item_2_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"学校法人松商学園松本大学"}]},"item_2_source_id_11":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AA12809558","subitem_source_identifier_type":"NCID"}]},"item_2_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2433-6114","subitem_source_identifier_type":"ISSN"}]},"item_2_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"成瀬, 祐子"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"硲野, 佐也香"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"水野, 尚子"}],"nameIdentifiers":[{}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2021-03-01"}],"displaytype":"detail","filename":"matsu_kyoiku_04(special)-09.pdf","filesize":[{"value":"2.7 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"matsu_kyoiku_04(special)-09.pdf","url":"https://matsumoto-u.repo.nii.ac.jp/record/1281/files/matsu_kyoiku_04(special)-09.pdf"},"version_id":"2f665122-8a1f-4405-9a88-2cd3607779b6"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"給食経営管理実習","subitem_subject_scheme":"Other"},{"subitem_subject":"感染予防対策","subitem_subject_scheme":"Other"},{"subitem_subject":"管理栄養士養成","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"松本大学における給食経営管理実習の新型コロナウイルス感染予防対策","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"松本大学における給食経営管理実習の新型コロナウイルス感染予防対策"}]},"item_type_id":"2","owner":"7","path":["130"],"pubdate":{"attribute_name":"公開日","attribute_value":"2021-03-01"},"publish_date":"2021-03-01","publish_status":"0","recid":"1281","relation_version_is_last":true,"title":["松本大学における給食経営管理実習の新型コロナウイルス感染予防対策"],"weko_creator_id":"7","weko_shared_id":7},"updated":"2023-06-20T15:26:13.455153+00:00"}